Are you a medium-sized craft chocolate maker? We've got you covered. Our half pallets are professional packed and shipped from the U.S. You can expect your order to arrive in 5-7 days from order date and be sorted and ready to roast. One 1/2 pallet includes eight 50 kg bags (880 lbs / 400 kgs) of fine cacao. Our cacao expresses the finest flavors of almond, dark cherry and chocolate achieved through our specialized fermentation process.
Half Pallet of Fine Nicaraguan Cacao
Our cacao has been purchased at more than fair prices at the origin where we work with farmers and communities on fermentation processes, ensuring a perfect flavor in the cacao. The fermentation facility is centralized and the process is completed in 1-meter cubed wooden boxes. The drying process is on raised beds in the sun. The flavor profile is caramel and nutty with a very chocolate-forward taste left on the pallet. The cacao is excellent for bars, inclusions, and nibs.
